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bill crosson, scotland uk
BC Consult, scotland uk
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Technology of Meat Production


Meat ProductionBased on many years of experience in meat product production and a sound understanding of the way meat behaves, advice is offered in the development of new products, solving problems with existing products and identifying causes of production problems, either meat based or mechanical. Sausage products are a particular interest, but experience of a wide variety of other products, from hams to salami, can be called on.

For advice on meat production throughout Scotland and the UK contact BC Consult.


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